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Whole Blanched Cashews are shelled at origin. It is possible for the nut to have black spots because of this process but it does not affect the taste of the product in anyway. Cashew nuts are widely used in Indian cuisine and add a sweet nutty flavour to any dish. They can also be eaten raw as a snack or further processed into other meals.
Ingredients: Cashew Nuts
Allergy Advice: This product may contain traces of Peanuts and other nuts. Preservative & additive free.
Storage:Â Store in a cool, dry place preferably in an air tight container once opened.
Specification available upon request.
Nutritional information per 100g
Energy | 573.00kcal/2374.00Kj |
Fat (Total) | 48.20g |
    Saturated | 9.50g |
    Polyunsaturated | 8.80g |
    Monounsaturated | 27.80g |
Carbohydrate | 18.10g |
    Of which sugars | 4.60g |
Starch | 13.50g |
Protein | 17.70g |
Water | 4.40g |
Dietary fibre | 3.20g |
Sodium | 15.00mg |
Potassium | 710.00mg |
Calcium | 32.00g |
Magnesium | 270.00mg |
Iron | 6.20mg |
Copper | 2.10mg |
Zinc | 5.90mg |
Chloride | 5.90mg |
Vitamin E | 0.85mg |
Riboflavin | 0.14mg |
Thiamine | 0.69mg |
Vitamin B6 | 0.49mg |
Information taken from Literature or Grower specifications
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