Pistachio Nuts Ground NCPI06

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    This flour is obtained by grinding pistachio kernels finely. It features an intense green colour and a delicious flavour. Rich in iron, calcium, potassium, zinc, fibre and healthy fats, pistachio flour is a nutritious addition to your diet. Pistachio nuts are one of the most popular ingredients in Sicilian cuisine. Ideal for use to make sauces, sweets, pesto sauce and main courses but also to decorate cakes and make biscuits or ice creams.

    Ingredients: Pistachio Nuts

    Allergy Advice: This product may contain traces of Peanuts and other nuts. Preservative & additive free.

    Storage: Store in a cool, dry place preferably in an air tight container once opened.

    Specification available upon request.

    • Straight from the tree
    • Gluten free
    • Vegan friendly
    • Try something new
  • Nutritional information per 100g

    Energy577.00kcal
    Fat (Total)48.40g
    Saturated6.10g
    Polyunsaturated7.30g
    Monounsaturated32.70g
    Carbohydrate24.80g
    Protein20.60g
    Dietary fibre10.80g
    Sodium6.00mg
    Potassium780.00mg
    Magnesium158.00mg
    Iron6.70mg
    Copper1.10mg
    Zinc1.34mg
    Vitamin E5.20mg
    Riboflavin0.17mg

    Information taken from Literature or Grower specifications